Juicing is a good way to add more vitamins and nutrients to your diet. Read on to learn some handy tips which can help you get started in juicing.
If you are making juice for health reasons, choose a dark green vegetable for the base of your juice. Try making half to three quarters of the juice consist of spinach or broccoli juice. Other dark green vegetables will do as well, giving your juice an added health kick. Fill the remaining void with your favorite fruits in order to achieve great taste.
Green vegetables such as spinach, kale and broccoli have many, wonderful health benefits. To get the most benefits, use at least 50% green vegetables in your juice drink. To add more flavor to your green vegetable juice add other vegetables or fruit. Fruit juices are unhealthy and sugary compared to green juices.
Enjoy your juice, and try to drink it slowly. Enjoy the taste, and savor the different flavors. Enzymes in your saliva play an important role in the digestion process.
Use color as your guide. Every color provides different nutrients; if you can learn which colors are associated with which nutrients, you’ll be able to choose the right fruits and vegetables for your needs. These differences make for a broader flavor range to choose from and provide you with proper nutrition.
Learn about fruits and vegetables you intend using to maximize the benefits of juicing. There are big differences in minerals and vitamins, along with the wide amount of produce that you can get. You should strive to combine vegetables and fruits that offer a varying range of nutrients, and which can satisfy your daily nutritional needs. Not only will your body benefit from all the healthy nutrients you’ll take in, but your palate might also enjoy some of the blends you’ll be tasting.
If you find pulp getting into your juice, you can use a coffee filter to remove it. Only use a filter, of course, if you find the pulp unpleasant and would prefer it not be in your juice. Strain juices through a cheesecloth or a coffee filter to get rid of the pulp.
In conclusion, if you are always on-the-go, juicing is for you. You can make healthy, great tasting juices in lieu of eating whole vegetables and fruits. Take advantage of the knowledge you’ve learned from this article, and start enjoying the benefits of juicing.